BRC-Certified · Halal · Kosher · HACCP | MAP Packaged — 120-Day Ambient Shelf Life | CETA Duty-Free Access to All EU Markets
40,000 sq ft BRC-certified production facility in Mississauga, Canada. 4 dedicated production lines producing 18M+ units annually.
Modified Atmosphere Packaging (MAP) ensures 120-day ambient shelf life — no refrigeration needed during shipping or retail display.
BRC Global Standard for Food Safety, HACCP, Halal, and Kosher certifications. No artificial preservatives — clean label formulations.
As a Canadian manufacturer, Frontier products enter the EU duty-free under the Comprehensive Economic and Trade Agreement (CETA).
Original, Garlic, Whole Wheat. Hand-stretched, flame-baked. Retail & foodservice formats.
Pocket pita, mini pita, Lebanese-style, Greek pita. Clean ingredients. Multiple sizes.
Traditional, Rumali, Gujarati. Thin, soft, authentically crafted.
Artisan-style, open crumb structure. Various sizes for retail and foodservice.
Thin buns, thin bagels, multigrain buns, breakfast buns. Clean label.
Naan bites, pani puri, namak para, Punjabi cookies, cake rusk varieties.
All products: No artificial preservatives · MAP packaged · 120-day ambient shelf life · Retail & foodservice formats available
Interested in stocking Frontier Bakery products in your European retail or foodservice operation? Get in touch with our export team.
Email: yugm.patel@3amanagementcorp.com
WhatsApp: +1 (647) 986-9846
Location: Mississauga, Ontario, Canada
Trade Advantage: CETA — 0% duty on Canadian bakery products entering the EU
March 23–26, 2026 · Fira Barcelona Gran Via · Pavilion 7, Stand E41
34 SKUs available for tasting and discussion. Book a meeting with our team.
Premium artisan flatbreads, proudly baked in our 40,000 sq ft BRC-certified facility in Mississauga, Ontario.
BRC AA Certified | HACCP | Halal | Kosher
Our facility meets the highest international food safety standards.
© 2026 Frontier Bakery. All Rights Reserved.